Lunch at Padang Brown
The best Kerabu Bee Hoon, with the right amount of shallots, dried prawns, kerisek, cilantro - kau soui, kau kiam, kau liau. It's really good! You need to go early - stall open at 1.30 p.m. Sometimes it's sold out by 3.00p.m.
Yong Tau Foo, Penang style - a very popular stall at Padang Brown.
Get these egg tarts, ' tan tart' fresh & hot from the oven. They're really good.
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